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Carrageenan Gum, Iota
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CARRAG

Carrageenan Gum, Iota

NZ $10.00
Incl. GST
Please select
Qty.
Chondrus crispus
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Description & Uses

Carrageenans are polysaccharides extracted from seaweed that form gels at room temprature. They are widely used in food and topical products as thickeners and stablisers There are three types each producing a gel of varying viscosity. Iota Carrgageenan produces a medium viscocity, elastic, weak gel and is recemmended for suspensions, lotions and creams. Recommended usage is at 0.5-1%, best suited for cold formulation.


This product is intended for external use only

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