Chocolate Soap Bar

Equipment 

Scales 

Microwave or double boiler method 

Glass Pyrex Jug 

Spoon 

Beaker or disposable cup 

1. Weigh out 400g of soap and cut into small cubes and pop into a pyrex type jug. 
2. Weigh out 10g Cocoa Butter and add to the soap base. 
3. Melt in the microwave (1min, then 30sec bursts), until melted – don't over heat. 
4. In a small beaker add 8ml of fragrance and then add ½ tsp brown iron oxide. Mix well. 
5. Add the fragrance and colour to the melted soap base and mix well. 
6. Pour into the clamshell moulds and leave to cool and set, then you can close the lids. 

Enjoy! 

Safety note: Yes, this chocolate soap bar smells delicious please make sure no one tries to eat it!